Barbara-Jo's Books to Cooks has a very extensive selection of popular and hard to find cookbooks. We also welcome special orders and search for out of print books. Books to Cooks will ship books anywhere in the world.

For our latest book reviews, check out our blog, "Cooks With Books: The Online Test Kitchen
of Barbara-Jo's Books to Cooks." Otherwise, archived book reviews on this website can be navigated
from the left-hand sidebar menu.

"Central heating, French rubber goods, and cookbooks are three amazing proofs of man's ingenuity in transforming necessity into art, and of these, cookbooks are perhaps most lastingly delightful."

- M.F.K. Fisher

Bestsellers for the week of June 27 to July 3, 2009

1. In Defense of Food by Michael Pollan Published by Penguin in April 2009 $18.50	2. Pastry: Savory and Sweet by Michel Roux Published by Whitecap in February 2009 $24.95
3. Rustic Fruit Desserts by Cory Schreiber Published by Ten Speed Press in April 2009 $29.95	4. 'Wichcraft by Tom Colicchio Published by Clarkson Potter in March 2009 $29.95
5. Leon: Ingredients and Recipes by Allegra McEvedy Published by Octopus in October 2008 $45.50